The Lloyd Center for the Environment is very grateful for your past support of our Annual Clambake Fundraiser. We don't want you to miss the exciting details of our plan for the 37th year.
The Lloyd Center’s Silent Auction will be online this year commencing on July 1, and concluding on July 8, at 9pm. View our auction at BiddingForGood.com, featuring exciting items from local artists, artisans, businesses, and individuals.
Bid! Each winning bid helps provide hands-on science programming to thousands of students across the state and beyond.
If you have any questions about auction items, or for assistance with BiddingForGood.com registration, email email@example.com or leave a message at 508-990-0505, ext. 20.
Special thanks to:
Choice of six individual meals (BBQ Festa serves 4), wine, special box of desserts; lead logos on BiddingForGood auction site & in event emails; three social posts, plus optional video message.
Friday, July 1, 2022
- 7:00 AM (Auction begins @ BiddingForGood.com)
Tuesday, July 5, 2022
- Noon (Order dining option ends)
Friday, July 8, 2022
- 11:00 AM - 1:00 PM ~ Oxcart Lunch pickup @ Lloyd Center
- 2:30 PM - 4:00 PM ~ Cask & Pig Dinner pickup
- 3:30 PM - 5:30 PM ~ McGrath Clambakes & Catering pickup @ Lloyd Center
- 9:00 PM ~ Silent Auction ends
430 Potomska Road
Dartmouth MA 02748
11:00 am – 1:00 pm
Lobster roll, chips, and a cookie.
McGrath Clambakes & Catering
430 Potomska Rd.
Dartmouth MA 02748
3:30 pm – 5:30 pm
Spinney Creek Maine Soft Shelled Steamed Clams, Prince Edward Island Mussels, drawn butter & broth, local sweet corn on the cob, Red Bliss potato, and Chourico.
The dinner will be prepared on-site.
Cask & Pig Kitchen and Alehouse
780 State Road
Dartmouth MA 02747
2:30 pm – 4:00 pm
BBQ Festa Family Meal (feeds 4) – Ribs, Beef Brisket, Pulled Pork, Corn Bread, and 2 sides “Chef’s Choice”.
Special thanks to our Clambake XXXVII Steering Committee Helping us envision this year's alternative event: Winnie Phyfe (Chair), Sandra Hall, Suzie Prescott, Kelly Rebello, Jane Rheaume, and Nina Weeks.