The Lloyd Center for the Environment is very grateful for your past support of our Annual Clambake Fundraiser. We don't want you to miss the exciting details of our plan for the 38th year.
The Lloyd Center’s Silent Auction will be online this year commencing on June 30, and concluding on July 16, at 9pm. View our auction at BiddingForGood, featuring exciting items from local artists, artisans, businesses, and individuals.
Bid! Each winning bid helps provide hands-on science programming to thousands of students across the state and beyond.
If you have any questions about auction items, or for assistance with BiddingForGood registration, email jcornell@lloydcenter.org.
Special thanks to:
Presenter ($5,000)
Eight tickets** with a reserved table for you and your guests, listing on BiddingForGood auction site & in event emails; recognition at event; three social posts.
Patron ($1,000*)
Four tickets**, listing on BiddingForGood auction site & in event emails; recognition at event; two social posts.
Benefactor ($2,500*)
Six tickets**, listing on BiddingForGood auction site & in event emails; recognition at event; three social posts.
Sustainer ($500*)
Two tickets**, listing on BiddingForGood auction site & in event emails; recognition at event; one social post.
*Open seating for all other Sponsor levels and attendees
**Tickets include two drinks per person and unlimited food from a selection of vendors
"Not Your Average"Clambake Schedule
Sunday, July 16, 2023
- 1:00 PM ~ Event opens at Buzzards Bay Brewing
- 1:00 PM ~ Select Auction artwork will be on display throughout the afternoon and on BiddingForGood
- 1:30 PM ~ Food trucks open
- 1:30 PM ~ "Nick's Other Band" begins playing
- 4:30 PM ~ Food trucks close
- 5:00 PM ~ Event ends
- 9:00 PM ~ Silent Auction ends
Gnarly Vines Options
PASTEL – THE BRAZILIAN FRIED EMPANADA
FEIJOADA RICE BOWL – NATURALLY GLUTEN FREE
VEGAN FEIJOADA RICE BOWL
CHICKEN MUQUECA RICE BOWL
X-TUDO LOADED BURGER
GARLIC FRIED CHICKEN
FRIED CHICKEN WINGS
MORROCAN GOAT OR LAMB CURRY
MEAT SKEWER
BRAZILIAN SAUSAGE ROLL
PASSION FRUIT MOUSSE (SWEET AND TART, REFRESHING!
The Oxcart Options
MINI LOBSTER ROLL
CLAMCAKES
FRENCH FRIES
COLE SLAW
ICE CREAM
Link: We look forward to celebrating with you!
Tacofied Options
GREEK GYRO - FRESH CUCUMBER, TOMATO, PICKLED ONION, GREEK SPICES, TZATZIKI SAUCE
TEX-MEX - PINEAPPLE PICO DE GALLO, CHEESE, LIME CREMA, CILANTRO
FISH "N" CHIPS - POTATO-CRUSTED FISH, TARTAR SAUCE, COLESLAW, POTATO CRUNCHIES
VEGETARIAN SPRING ROLL - CARROT, CUCUMBER, SOY SAUCE, YUM-YUM SAUCE, MINT, CILANTRO
Special thanks to our Clambake XXXVIII Steering Committee Helping us envision this year's event: Winnie Phyfe (Chair), Tori Cornell, Raechel Grady, Sandra Hall, Suzie Prescott
Thank you! To all of our wonderful, hard-working, and imaginative volunteers – who without their help, the Center would not be able to “put on” the Clambake!
All artwork courtesy of Sandra Hall.
See some photos from our previous Clambakes
© Lloyd Center for the Environment, Dartmouth MA | Website donated by SouthCoast Internet